Almost everyone has a favorite vinaigrette, or Italian style dressing. Adding chia pearls to your favorite dressing right before serving is absolutely delicious! (I mostly use the basic shallot/dijon/aged sherry or red wine vinaigrette, so if you try with a ranch or caesar type dressing, please let me know your thoughts on taste/texture!)
Revised from my original recipe published November 16, 2010
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